Apart from the eating aspect, a cake appears deliciously mouth watering when the icing is done right. It is not only fun to relish the buttery cream but also to let your creativity run wild with the frosting. Moreover, it is also a chirpy way to spend time with your little one in between your hectic work schedules. Once you are done baking the cake, it is time that you blend some good amount of butter and powdered sugar into a bowl and ready the buttercream to get into action. Colors are optional but when added would do great justice to lighten up your cake. Alongside your icing knife, keep a few nozzles handy to work on the patterns. Rose it is!   Swirled Roses A frosting idea that has become a recent favorite of all the bakers around the...